Gastronomic Blog and News

2 May 2018

Abasthosur is hosting the second show cooking of the campaign "Eat hunting, eat healthy" driven by the FAC

Abasthosur, a leading company in the distribution of food and tableware, will host this Saturday in its center of Antequera the second show cooking of the campaign "Eat hunting, eat healthy" driven by the Andalusian Federation of Hunting to promote the use of the game between the hunters and the society in general.
24 April 2018

The "Solidarity Project Game Meat" Donate 4.000 rations of meat from hunting to the Food Bank of Barcelona

The donation has consisted of 400 kilos of meat of wild boar meat Cárnicas Dibe has cut and packaged in bags of 5 kilos.
The "Solidarity Project Game Meat" has been launched by Asiccaza, and collaborate the SCI Iberian Chapter and Dibe.
12 April 2018

HLA Montpellier highlights the nutritional benefits of meat, poultry and game

HLA Montpellier has held the second cycle ' To eat well we', a program of outreach on power developed in collaboration with Social Work Ibercaja. The second conference of this event focused on the meat, poultry and game.
15 March 2018

JUVENEX was present in Cinegética 2018

The experience of Juvenex in Madrid this year has been very positive for the participation of children and young people in their booth. The presence of this association on the trade fair focused on two main objectives: to promote the crafts parallel to the hunting industry within the rural development, as are the taxidermy or the art of carving the horn, and encourage the consumption of game meat.
27 September 2017

The price of the deer meat brand highs, with 3.8 - 3.9 €/kg

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